This Easybake springform pan is designed for everyday baking, pairing a classic round profile with a smart removable rim that releases cakes cleanly without prying or crumbling.

The universal 26 cm size suits cheesecakes, sponge layers, tortes, and even deep pies, while the 65 mm wall height supports tall, even rises.

Both the interior and exterior non-stick coatings help batter spread smoothly, encourage uniform browning, and make cleanup quick with minimal residue.

A tight spring latch keeps the rim secure during baking yet opens effortlessly once cooled, preserving delicate edges and glossy finishes.

Built to handle up to 250 °C in any type of oven, this pan delivers reliable performance for recipes ranging from low-and-slow custards to high-heat fruit bakes.

The durable black finish resists stains and scratches in daily use, and the collapsible design saves space in crowded kitchen cabinets.

For best results, allow the pan to cool slightly and wash immediately; with proper care it will remain a dependable staple for birthdays, holidays, and weeknight desserts alike.